Pandora’s Boxes are a gift set. As well as a copy of my Nourished by Nature Cookbook that features a fantastic collection of nutritious, healthy wholefood vegetarian recipes that will bring more plants to your plate helping to create a more sustainable planet by doing so.
You’ll also get sassy soup seeds, vegan parmesan and dehydrated citrus. All made by me from Australian ingredients. The condiments feature as recipes in the book but are used on quite a few dishes. Its like a start up kit if you like. The dried citrus is great to use as a decoration on desserts and treats, breakfast, and in with bath salts and drinks. The box and packaging is also sustainable, recycled and recyclable. All in keeping with the philosophy of looking after our planet.
About the Author:
Pandora is qualified Nutritionist, raw and vegan Chef, Personal Trainer and passionate about her love of food as medicine and sharing it with everyone.
She has a strong passion for gut health and obtaining vitality from our food. Eating as much Wholefood as possible, including fresh and seasonal produce that is grown locally that doesn’t travel far, reduce processed sugars, fats and salt and processed food, eat more fibre which we get from plants and increase diversity in our diet.
I believe good health is a combination of my 3 Pillars: Nutrition, Lifestyle and inspiration. My goal is to help people learn how to make nutritious food that is good for their health & good for the planet in a quick and easy way that looks good and tastes amazing.
Pandora runs intimate cooking workshops from my purpose built home kitchen in Emerald Beach Northern NSW and provides 1:1 consultations. As well as hosting Nourished Souls Health Retreats with her Partner. I ‘m also privileged to work at the Vegan Cooking School in Mullumbimby NSW during the year as a co-teacher.